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Nowadays, chronic inflammation is very common thanks to increasing levels of stress and adoption of processed food which increases the risk of acne and allergies, neurological disorders, joint pain etc. disrupting the body’s natural balance. Consuming nourishing whole foods that trigger free radicals,toxins and counter inflammation. The best food items to fight inflammation are Garlic, onions, herbs & spices and Olive oil. These items contain properties which fight or prevent inflammation.
A new study has found that Allium cepa, which is extracted from onion helps to reduce the blood sugar and cholesterol. In the research conducted on rats,this onion extract was found to cause an increase in weight among nondiabetic ones but not diabetic ones. Though it is said that onion is not high in calories, it greatly stimulates the metabolism and appetite which ultimately increases feeding. Allium cepa is prepared from onion bulb which we get in local markets. It would be purified for quantifying only the active ingredients for adequate dosing to humans.